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Bakery products made from a mixture of rye and wheat flour: “Rye” sticks (grade 1 wheat flour, peeled rye flour, drinking water, table salt, pressed baking yeast, margarine (refined vegetable oils deodorized: palm, sunflower, coconut, water, emulsifiers E471, E475), salt, regulator acidity (citric acid), flavor, dyes E100,E160b), refined deodorized palm oil), high oleic refined deodorized sunflower oil, complex food additive “Grilled shrimp” salt, maltodextrin, enhancers (onion, garlic, paprika), yeast extract.

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