Vegetable capsules with dandelion
Taraxum (dandelion root) has an antiparasitic, choleretic, bactericidal, soothing, anti-sclerotic, blood-purifying effect. Due to its blood-purifying properties, it has a beneficial effect on metabolism, helps with arthrosis. Dandelion root contains bitterness that stimulates the digestive and gastrointestinal tract. Dandelion root also contains a large amount of inulin, which allows you to normalize blood sugar levels.
Results from the admission course:
perfectly cleanses the blood;
rejuvenation of the body;
it has a diuretic and choleretic effect;
dandelion roots contain 24% inulin, acts as a natural prebiotic and sorbent;
reduces blood sugar levels;
gently cleanses the body.
Each capsule contains herbal medicinal components, which together with the vegetable shell form the nanocapsules of Vegan Intellectual Caps. Each such capsule delivers biologically active substances of plants to the cells of the body as efficiently and purposefully as possible, providing daily micro-nutrition necessary to maintain the health of all vital organs and systems.
Why capsules, not tablets?
Capsules contain pure extracts without impurities. In the production of tablets, a free formulation is allowed, which is used by manufacturers and binders of chemical origin are added, or chalk is used as a filler.
Capsules have a more effective effect on the body. Each nanocapsule has a better degree of assimilation due to the fact that it is absorbed in the stomach, and not dissolved in the esophagus. From the moment the tablet enters the mouth and moves through the esophagus, it is affected by a number of destructive factors, which is why some of the nutrients may not reach the stomach.
Capsules are convenient to take. Many tablets are difficult to swallow in size and taste, whereas capsules have a neutral taste and smell, an optimal shape.
Each plant component carefully activates the natural processes of the body, helping to form the right habits.